10 Authentic Culinary Destinations in Banten, Delicious Typical Dishes You Must Try!

Authentic Culinary Destinations in Banten, Delicious Typical Dishes You Must Try!

Experience the deliciousness of Banten’s culinary specialties at these 10 eateries, from boneless milkfish satay to mouth-watering spice-rich rabeg.

Banten, especially in Serang, offers a wealth of unique and authentic culinary delights.

From milkfish satay to spiced rabeg, the culinary experience in this area brings you authentic tastes in a natural atmosphere and strong local culture. Here are 10 Typical Banten Culinary destinations that you must try:

1. Saung Mang Dolet

With its natural atmosphere, Saung Mang Dolet, located on Jalan Raya Palka KM 06, Ciomas, Serang, is the right place to enjoy Sundanese specialties.

Menus such as nasi gonjleng, nasi liwet, and various fish dishes are available here. The traditional style saung building is neatly arranged, adding to the cool and calm atmosphere, ideal for enjoying meals with the family.

2. Cimeunti Saung

Located on Jl. Raya Mancak, Kadubeureum, Saung Cimeunti offers views of rice fields and is a favorite place for families on weekends.

The menu served is diverse, ranging from grilled chicken, soup, to seafood, all with a local taste that is appetizing. This place also has a play area for children, making it comfortable for family recreation.

3. Uncle’s Kitchen

Dapur Uwak in Kampung Baru Eksodan, Padarincang, is the right choice for culinary tourism with a cool rural atmosphere. This place is surrounded by a large fish pond and provides complete facilities such as a prayer room, play area, and large parking area.

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The menu at Dapur Uwak is varied, from fried chicken to crispy fried fish, suitable for families who want to dine while enjoying the natural atmosphere.

4. Pokel Garden Resto

Pokel Garden Resto, located on Jalan Perjuangan, Kasemen, carries the concept of a typical Javanese joglo with a beautiful indoor and outdoor area.

This place offers buffet dishes such as chicken timbel rice and bomber duck, starting from IDR 65,000 per person. The green park and playground make it a suitable place to dine with family.

5. Cobek Grilled Sambal

Spicy lovers will definitely love Sambal Bakar Cobek located at Jalan Raya Banten No. 9, Unyur.

This eatery serves various types of sambal such as sambal judes and jontor, which are perfect when combined with grilled chicken, shrimp, squid, and duck. With affordable prices, this typical Banten spicy experience is ready to make you addicted.

6. Hj. Maryam’s Milkfish Satay

Sate Bandeng is an iconic Banten dish with boneless processed milkfish. Sate Bandeng Hj. Maryam on Jalan Kruju, Serang, is the ideal place to try this dish.

Served with typical Banten spices, this dish is a tourist favorite with prices starting from IDR 30,000 per portion.

7. Cep Udin Food Stall (Angeun Lada)

Angeun lada is a typical Banten culinary dish with a spicy sauce, made from beef with lemongrass, candlenut and galangal spices.

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Warung Makan Cep Udin, located on Jalan Curug Sawer, Pandeglang, is the right place to try this dish. Its spicy taste and appetizing aroma make it perfect to enjoy with family.

8. Serang Typical Rabeg Restaurant

Rabeg, a typical Banten goat dish, is rich in spices such as semur and tongseng. Rabeg Restaurant on Jalan Raya Serang-Cilegon serves rabeg with a typical Banten taste.

With prices starting from IDR 10,000 per portion, this dish is the right choice for goat meat lovers who want to taste the richness of local spices.

9. Cindelaras Restaurant (Duck Satay)

Cindelaras Restaurant on Jalan Jenderal Ahmad Yani, Cilegon, offers Banten-style duck satay that is cooked with spices that penetrate the meat.

At a price of Rp. 15,000 per skewer, this duck satay provides a delicious savory and spicy sensation, perfect for those who want try unique dishes from Banten.

10. Haji Mamad’s Sticky Rice at the Old Market

Ketan Bintul is a typical Banten culinary dish that is usually eaten when breaking the fast. In the Old Market, Serang City, Ketan Bintul Haji Mamad has been famous since 1980.

This sticky rice is served with empal or serundeng for a unique savory taste. The price is affordable, which is IDR 15,000 for regular sticky rice and IDR 35,000 for a complete package with empal.

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With a variety of delicious and authentic culinary choices, Banten offers a dining experience that not only satisfies the taste buds but also brings a strong local cultural nuance.

From milkfish satay to spicy pepper angeun, each dish has its own uniqueness. So, when visiting Serang, don’t miss the chance to enjoy authentic Typical Tangerang Food at these culinary spots!

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